Pigs On The Vine

Sausage Club

Hand Crafted In-Part By One Of The Areas Oldest Remaining Butchers

Recipes Past Down Generation To Generation

Curated Specialty Sausages Highlighting Local Ingredients

A Tradition Spanning From The Beginning of the 20th Century

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Lenny Picks Ingredient 1
Lenny Picks Ingredients 2

1st Bi-Weekly Sausage Flavor

Blueberry and Maple Sausage

Blueberries Hand Picked From Heaven Hope Famrs

2nd Bi-weekly Sausage Flavor

Apricot and sage
Apricots Hand Selected From Red Jacket Orchards

Pick-Up Packages for the Month

  • Weekly Bundle

    40$
    Perfect for those who just want to sample without committing
    Valid for one week
    • 2lbs of sweet, mild, medium, hot, breakfast, or kiabasa
    • 1lbs bi-weekly special sausage
  • Bi-Weekly Bundle

    120$
    Pick up Half Now and Half Later
    Valid for one month
    • 1st 2lbs of sweet, mild, medium, hot, breakfast, or kiabasa
    • 2nd 2lbs of sweet, mild, medium, hot, breakfast, or kiabasa
    • 1st 2lbs First bi-weekly special sausage
    • 2nd 2lbs Second bi-weekly special sausage
  • Monthly Bundle

    110$
    For those with the space and want to save time and money
    Valid for one month
    • 4lbs sweet, mild, medium, hot, breakfast, or kiabasa
    • 4lbs bi-weekly special sausages